by Gen Kidwell
Betty Clines brought this pie to a church supper and I said "Betty give me your recipe!"
3 slightly beaten eggs
1 cup sugar
½ cup light corn syrup
3 tablespoons butter melted and cooled
2 teaspoons of vanilla
1 cup of pecan halves
Add the above ingredients into an unbaked 9” pie shell, “my recipe”.
Bake at 350 for 10 minutes then reduce heat to 300 and cook until done.
Serve at room Temperature.
Thanks Betty for letting me put it in my Cook Book!!