by Gen Kidwell
Cherry Pecan Ice Cream
In large bowl put:
1 ½ cups of sugar
1can of sweetened condensed milk
3 tablespoons of vanilla
Start beating in:
6 eggs really good one at a time
Then add 1 quart of heavy cream.
10 oz of maraschino cherry’s and juice in a grinder and grind.
1 cup of chopped very fine pecans
Beat really good and pour in freezer can and fill to the top with whole milk.
Just as good to make banana using about 4 large bananas or peach
Just a good basic recipe. Or if you want plain vanilla, go for it!!!
Just use about 2 cups of fruit chopped good.